KAMDUDHA RAS

Description

KAMDUDHA RAS

मौक्तिकस्य प्रवालस्य मुक्ताशुक्तिभवस्य च ।
वराटिकायाः शङ्खस्य भस्मानि गैरिकं तथा ॥
गुडूचिकोद्भवं सत्त्वं समभागानि कारयेत् ।
अजाजिका सिताभ्यां च गृह्णीयात् रक्तिकाद्वयम् ॥
जीर्णज्वर भ्रमोन्माद पित्तरोगेषु शस्यते ।
अम्लपित्ते सोमरोगे योज्यः कामदुघा रसः ॥
(रसयोगसागर अम्लपित्ते १५९)

Definition-

Kamdudha Ras is a traditional Ayurvedic formulation primarily used in Indian medicine.
It’s often utilized to support the digestive system, improve metabolic functions, and
address various types of imbalances in the body. The formulation typically includes a
mixture of minerals and herbs, which are processed in specific ways to enhance their
therapeutic effects.

Ingredients-

S.No.	Herb	Latin Name	Part Used	Quantity
1	Mukta Pisti	Pearl Ash		1 Part
2	Pravala Pisti	Coral Powder		1 Part
3	Muktashukti Bhasma	Pearl Oyster Shell Ash		1 Part
4	Kapardika Bhasma	Cowrie Shell Ash		1 Part
5	Shankha Bhasma	Conch Shell Ash		1 Part
6	Suddha Gairika	Red Ochre		1 Part
7	Guduchi Satva	Tinospora cordifolia	St.	1 Part

Uses-

Pittavikara (Disorder of Pitta dosha), Amlapitta (Dyspepsia), Daha (Burning Sensation),
Muchha (Syncope), Bhrama (Vertigo), Shirashoola (Headache), Somaroga (Polyuria in
females), Pradara (Excessive vaginal discharge), Raktapitta (Bleeding disorder).

Dosage & Anupan-

125 mg to 250 mg per day in divided doses with Water or directed by Ayurveda
Consultant.

Side Effects-

Generally ayurveda medicines do not have any side effects but it may cause Gastric
irritation, Loss of appetite, Diarrhea if taken in excessive amount.

Shelf Life-

1 year to 3 years from manufacture date if kept in air tight containers.

Reference-

1.Rasyogsagar, Amalpitta
2.Ayurveda Sar Sangrah
3.API vol I