Punarnavadi Mandoor

पुनर्नवा त्रिवृद् व्योषविडङ्गं दारु चित्रकम् ।।९३।।
कुष्ठं हरिद्रे त्रिफला दन्ती चव्यं कलिङ्गकाः ।
पिप्पली पिप्पलीमूलं मुस्तं चेति पलोन्मितम् ।।९४।।
मण्डूरं द्विगुणं चूर्णाद् गोमूत्रे द्व्याढके पचेत् ।
कोलवद् गुटिकाः कृत्वा तक्रेणालोड्य ना पिबेत् ।।९५।।
ताः पाण्डुरोगान् प्लीहानमर्शांसि विषमज्वरम् ।
श्वयथुं ग्रहणीदोषं हन्युः कुष्ठं क्रिमींस्तथा । ९६ ।।
(चरकसंहिता, चिकित्सास्थान, अध्याय १६, ९३-९६)

Definition-
The term “Punarnava” translates to “rejuvenating” or “renewing,” and “Mandoor” refers to
a type of iron-based Ayurvedic preparation.

Ingredients-

Uses-
Pandu Roga (Anaemia), Grahani (Malabsorption syndrome), Sotha (Inflammation),
Pliha Roga (Splenic disease), Visama jvara (Intermittent fever), Arsa (Haemorrhoids),
Kustha (Diseases of skin), Krimi (Helminthiasis/Worm infestation).

Anupan & Dosage-
1 g per day in divided doses with water or directed by Ayurveda Consultant.

Side Effects-
Generally ayurveda medicines do not have any side effects but it may cause Gastric
irritation, Loss of appetite, Diarrhea, Bloating if taken in excessive amount.

Shelf Life-
It lasts upto 6 months to 1 year from manufacture date if kept in air tight containers.

Reference-
1.Charaksamhita, Chikitsasthan
2.Ayurveda Sar Sangrah
3.API vol I

Related Articles-
1.A Review of Literature on Punarnavadi Mandoora: An Ayurvedic Herbo-Mineral
Preparation- https://phcogj.com/article/138
2.A clinical study of Punarnava Mandoora in the management of Pandu Roga in old age
(geriatric anemia)- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4649575/